In South Africa, one third of food is thrown away, even though there are millions in need. And although food rotting on rubbish dumps damages the climate. Now there are solutions.
Millions of people in South Africa don't know where their next meal will come from. Meanwhile, much food ends up in the garbage, and ultimately causes climate-harmful emissions. WWF wants to tackle both problems at once.
As the global population swells, so does the need for food. Could a Netherlands approach to farming that doesn't rely on soil, sunshine, water and pesticides be the answer?
Are you looking for engaging ways to explain complex environmental issues to high school children? Global Ideas learning packs are full of ideas and guidance.
Climate change has slowly damaged traditional crops. Now farmers on the Italian island of Sicily are looking for innovative alternatives to survive and even thrive.
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