This week, 21st century solutions for for sustainable food: From bio-hacking to crowd-butchering, solar-powered milk cans to livestock resilient enough for Africa's drought-ridden future. And two words: camel milk.
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The third-richest man on the planet, Bill Gates, is also one of the largest private owners of farmland in the US. He is known for supporting environmental innovation, but his farming plans have been secretive until now.
With high temperatures and water scarcity, the Emirates might seem an unlikely place for a farm. Yet, as coronavirus and climate change heighten the desire for food security, could vertical farms be the solution?
With a plant-based diet touted as the answer to emissions-intensive livestock farming, DW marks World Vegan Day by asking if a new wave of low carbon post-meat products can really lead the climate fight?
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