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A good head of beer from the Hunsrück

Karl HarenbrockApril 21, 2016

Germany's Hunsrück mountain range produces some of the best barley for making traditional beer according to the country’s 500 year old Beer Purity Law.

https://p.dw.com/p/1IaV6
Bildergalerie vom Hopfen zum Bier
Image: picture-alliance/ZB/S. Kahnert