Denmark is a European pioneer in cutting down on food waste, but the real problem is overproduction. This small Scandinavian country still has a long way to go to get it under control.
Fashion firms are tapping into growing public outrage at plastic pollution by offering snazzy garments made from old water bottles and other waste. But will it catch on — and can it make a difference?
Europe throws away 88 million tons of food each year, while globally 800 million people face malnutrition. Now, a Berlin restaurant is showing we can do better, dishing up tasty meals from produce headed for the trash.
Africans are no strangers to mobile apps. In fact, apps big and small have made a difference in the lives of many people across the continent — from rural villages to the traffic-clogged streets of megacities.
Each year, 11 million tons of food ends up in the bin in Germany. Now, a Danish app wants to help restaurants save their leftovers from the trash can.
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