A pizza Napoli with fresh toppings, a French "dîner" with ragout and baguette or fish, and Nordic fresh vegetables à la René Redzepi, the star chef from Copenhagen: European cooking has plenty to offer. Euromaxx regularly presents fascinating restaurants, food trends, and recipes. What dishes interest you in particular?
Choose among the answers listed below to tell us which European cuisine you’d like to learn more about on Euromaxx – and in a second step, explain your choice. To show our gratitude, we’ll raffle off a salt-and-pepper set from Peugeot among the entrants.
The deadline for entries is July 15, 2016 midnight UTC. Our decision is final. Good luck!