Preserving food can use a lot of energy. But the Zimbabwean Solar Dryer means fruit, vegetables and even meat can be kept and used in the future - without running up the power bill.
On this week's eco@africa, we check out a snake farm in Kenya, an app cutting food waste in Zimbabwe and meet an entrepreneur in Ghana who is turning organic waste into biogas. All this and much more!
On this week's eco@africa, we explore growing mushrooms from coffee grounds, visit gorillas in the Congo, speak to a ranger in South Africa, and consider the future of national parks in Africa
Africans are no strangers to mobile apps. In fact, apps big and small have made a difference in the lives of many people across the continent — from rural villages to the traffic-clogged streets of megacities.
On this week's eco@africa, we meet a young Tanzanian innovator working to solve the country's energy problem with windmills, rescue food from the waste bin in Greece and help save the mangroves which save Libreville.
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