India is the second biggest tea producer worldwide and the state of Assam is one of its most important tea-growing regions. A small tea producer in Assam who's shifted to organic and sustainable methods is now reaping the benefits.
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There are about 7.8 billion people on Earth, and they all need food. But food production is responsible for many environmental problems. How can we feed the world in a sustainable way?
The Oil India well caught fire back in June and totally dousing the blazes took months. The Wildlife Institute of India believes that the fire will have a major impact on the environment of a nearby national park.
Tea production is a key industry in Kenya, where millions of people depend on it for a living. Can waste from sugarcane make processing the crop more environmentally friendly?
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