Nature and EnvironmentIndia’s traditional spices To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoNature and Environment12/31/2020December 31, 2020The globalized food industry has led to a shift away from traditional spices and greens. Few farmers now cultivate them. Through the revival project Sarjapura Curries, farmers and urban gardeners are learning to grow their own spices again. https://p.dw.com/p/3dyrcAdvertisement