Goldies serves up fries with a range of gourmet toppings, prepared by the two trained chefs who own the restaurant in Berlin's Kreuzberg district. They've specialized in fast food.
After Vladislav Gachyn quit his chef job at a three-star restaurant, he opened a french fries stand in Kreuzberg. The chips are served as full meals such as "Roastbeef" and "Peking duck" that combine diverse flavors.
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