Gault & Millau: Germany′s Chef of the Year  | Euromaxx Videos | DW | 21.11.2016
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Gault & Millau: Germany's Chef of the Year 

Andreas Krolik from the Frankfurt restaurant "Lafleur" has been named Chef of the Year 2017 by the Gault & Millau guide. He's the first chef in Germany who regularly features vegan dishes on his menu.

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Gault & Millau: Germany's chef of the year


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