LifestyleEuromaxx à la carte - Scallops from ScotlandTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoLifestyle04/17/2012April 17, 2012Award-winning chef Bruce Sangsters prepares scallops with a ginger, chilli and coriander dressing. Scallops are a traditional dish in Scotland.https://p.dw.com/p/14fUqAdvertisement