Eco India - The Environment Magazine

Building sustainably: a Cork House 24.02.2021

How shipping containers can become homes 24.02.2021

Eco India - The Environment Magazine 17.02.2021

The Beejom organic farm 17.02.2021

Eco India - The Environment Magazine 24.02.2021

Greening our homes 24.02.2021

Solar energy from building facades 24.02.2021

Seaweed wrapping our food 24.02.2021

How to feed the world without wrecking the environment. 22.01.2021

There are about 7.8 billion people on Earth, and they all need food. But food production is responsible for many environmental problems. How can we feed the world in a sustainable way?

Biodiversity: Food 'key driver' of accelerating death of wildlife 03.02.2021

Eating more plants and less meat would take pressure off land needed to feed a growing world, according to a UN report. Experts say organic farming alone is not the answer.

Food for the future – feeding the world in a climate-friendly way 11.12.2020

By 2050, our planet will be home to a predicted 10 billion people. Making sure there is enough food to go around without fueling the climate crisis is a huge challenge. This learning pack looks at food for the future.

Vegan meat: The future of planet-saving plant-based eating 01.11.2019

With a plant-based diet touted as the answer to emissions-intensive livestock farming, DW marks World Vegan Day by asking if a new wave of low carbon post-meat products can really lead the climate fight?