Marc Kromer is a graphic designer and an accomplished baker. His bakery blog looks as good as it is mouthwatering. DW takes you Bake to the Roots!
From breads to pastries, traditional baking recipes are finally put on paper in Luisa Weiss's new cookbook, "Classic German Baking." She tells DW what's unique about German baking and shares her soft pretzel recipe.
It all started 5 years ago with her first video blog: a recipe for nut strudel. For euromaxx, Sally bakes her classic dessert again.
Fridtjof "Fridel" Detzner hosts Season One of Founders' Valley. With entrepreneurship baked into his DNA, we reveal why the co-founder of Jimdo joined the team - and what he does in every country he visits.
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