Baking Bread: Slovenian Buckwheat bread | Culture| Arts, music and lifestyle reporting from Germany | DW | 08.06.2019
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Baking Bread: Slovenian Buckwheat bread

On 1 May 2004, ten states joined the EU, including the small country of Slovenia. The country's speciality is Buckwheat bread.

Watch video 03:47

In the multimedia series "Baking Bread", EU correspondent Georg Matthes bakes 28 loaves from 28 EU countries and spices his baking instructions with typical anecdotes about each country.