A supermarket selling groceries that are past their sell-by dates. A restaurant that plants its own salad at a vertical farming project in Berlin. Our reporter Sannuta Raghu visited both to see how it works.
On this week's Eco Africa we visit a sanctuary helping Kenyan owls, try our green thumbs on urban farming and see how merry-go-rounds can actually help kids get their homework done in the dark.
From farming on roof terraces to larger plots, urban gardens in Quito, Ecuador, are creating jobs and improving food security.
A couple of years ago, a Berlin-based entrepreneur took a risky decision of starting yet another fashion label in a crowded market and focusing on bags and backpacks. His Indian partner has helped his business thrive.
On this week's Eco Africa we investigate getting rid of plastic bottles, teaching kids in Ghana the value of separating waste and the possibility that there really may be a sustainable mobile phone.
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