ScienceViruses to enhance food safetyTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoScience05/18/2020May 18, 2020Certain bacteriophages can be harnessed to eliminate specific bacteria that cause foodborne illnesses in humans, for example listeria and salmonella and strains of E. coli. Researchers have applied them to foodstuffs, and the results look promising. https://p.dw.com/p/3cHEmAdvertisement