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Lifestyle

Baking step-by-step: Portuguese corn bread

April 12, 2019

What does baking Pão de Milho — Portuguese corn bread — have to do with the country's own ups and downs? DW EU correspondent Georg Matthes shows you!

https://p.dw.com/p/3Ge1e

In the multimedia series "Baking Bread," EU correspondent Georg Matthes bakes 28 loaves from 28 EU countries and spices his baking instructions with typical anecdotes about each land.