CultureFresh German asparagusTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoCulture05/20/2015May 20, 2015Diana Burkel has been head chef at Nuremberg's "Würzhaus" restaurant for nine years and has never put the same dish on the menu twice. Everything served here is regional and seasonal. She prepares asparagus for euromaxx.https://p.dw.com/p/1FSuTAdvertisement