For some scientists the future of agriculture involves vegetables cultivated in cities, in multi-layered stackable containers where sunlight is replaced by LEDs. And no need for pesticides. Is indoor farming more than just an original idea?
Vertical farming and lab meat are new trends in agriculture that some say could feed the rising populations of our megacities. Kerstin Schweitzer offers a first glimpse of the future at the Global Food Summit in Munich.
As the global population swells, so does the need for food. Could a Netherlands approach to farming that doesn't rely on soil, sunshine, water and pesticides be the answer?
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