The enduring success of ′Dinner in the Sky′ | All media content | DW | 14.08.2018
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The enduring success of 'Dinner in the Sky'

The gondola with a gourmet dinner was first hoisted 50 meters above the ground in 2006. It’s served meals in 56 countries since then, to rave reviews. Now, it’s back in Belgium, where the idea was first launched.

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