Nature and EnvironmentMaking the most of cassavaTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoNature and Environment07/13/2017July 13, 2017Cassava production generates huge amounts of waste which, when burned or left to rot, pollutes the air, soil and water. Scientists are exploring how to make better use of the plant that also generates income for farmers.https://p.dw.com/p/1JStbAdvertisement