1. Skip to content
  2. Skip to main menu
  3. Skip to more DW sites

"Handkäs" – a pungent local cheese!

January 7, 2017

A classic culinary combination in Frankfurt is cider with “Handkäs”, a pungent local cheese served with chopped onions. We visit a cheesemaker outside the city to get the lowdown on the sour milk specialty.

https://p.dw.com/p/2VBYC