Germany is home to a growing food truck scene. Inspired by the US, where the food carts have a long tradition, German operators are giving their own take on mobile food stalls.
Vegan currywurst, Italian dishes made with regional products only and many different kinds of kebabs. Berlin's new trends when it comes to food might set the course for the future of German traditional cuisine.
France now boasts 27 three-star restaurants and, between his two restaurants, culinary wizard Yannick Alleno has six stars to his name. According to the Michelin Guide, haute cuisine is going "ecological and economical."
A Venezuelan man who lost a leg in a traffic accident has set out on a quixotic journey around South America, hoping to inspire his daughter and his beleaguered compatriots to pursue their dreams despite difficulties.
Summer break is over and Brexit continues: shock and awe about Brexit plans, no deal is no problem and the inevitable return of Nigel Farage. DW's Barbara Wesel writes from Brussels.
© 2018 Deutsche Welle |
Legal notice |
| Mobile version