LifestyleUnited KingdomCooking with foraged ingredientsTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoLifestyleUnited Kingdom09/03/2022September 3, 2022Most everything on Pippa Lovell's menu grows wild on the Isle of Man. The chef gathers a variety of wild plants such as ground elder and meadowsweet and uses them to create delicious and sustainable meals.https://p.dw.com/p/3iha5Advertisement