Bohemian dumplings: Traditional and filling | Euromaxx - Lifestyle in Europe | DW | 18.09.2021

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Euromaxx

Bohemian dumplings: Traditional and filling

The traditional side dish in Czech cuisine is dumplings. And they generally aren't served in balls but cut into slices. They have a bread-like consistency, so they go well with dishes that have lots of sauce.

Watch video 03:59