People who are vegan forego eating all animal products, including meat, dairy and eggs.
Veganism is gaining traction in many places, as people transform ethical concerns over animals and environmental concerns into a whole lifestyle. Here, a collection of content.
Berlin has become a haven for vegans from all over the world. There, animal-free products can be found just about anywhere - from butcher shops to singles nights. But being vegan is much more about wanting to protect the environment, it's a whole lifestyle.
Tofu schnitzel, tofu bratwurst, tofu kebab. It all exists in Germany and is easier and easier to come by. Popular as vegetarian options may be, a German court has ruled that veganism is too risky as a school meal option.
The UN has declared 2016 the International Year of Pulses, recognizing the importance of protein-rich crops like beans, peas and lentils when it comes to sustainable food choices. And new research shows that we can feed the world’s growing population if we eat less meat. Could going vegan be the solution? Louise Orchard set out to be convinced (For chickpea recipes see veganrecipeclub.org.uk).