Nature and EnvironmentShakoys - popular Philippine doughnutsTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoNature and Environment07/18/2016July 18, 2016Shakoys and buchis are very popular in the Philippines. They are two kinds of deep-fried doughnut. Leliosa Redira has been making and selling them at her stall for 45 years.https://p.dw.com/p/1JQuHAdvertisement