Schwiliko prepares Badrijani | All media content | DW | 24.05.2017
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50 kitchens, one city

Schwiliko prepares Badrijani

Fried eggplant strips with walnut paste are a favorite appetizer in Georgia. In their restaurant Schwiliko, Rusudan Gorgiladze and her daughter Inga explain the subtleties of Georgian cuisine.