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Euromaxx

Mad About Hummus

In the last installment of our series on foreigners in Berlin, we visit the Israeli chef Ze’ev Avrahami who runs a restaurant that specializes in hummus.Though it's traditionally an Arab rather than an Israeli dish, Ze’ev calls himself a "hummusologue” - an expert on the chickpea dip. He wants his restaurant to serve as a meeting place for people from Germany and the entire Middle East.

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