SocietyMaandazi - Fried bread from KenyaTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoSociety10/26/2015October 26, 2015A form of fried bread called Maandazi is arguably the most popular snack in Kenya. Daniel Masharia has been serving it for over 25 years at his snack bar Ngumo Hotel in western Kenya, making up to 200 buns a day.https://p.dw.com/p/1GuOyAdvertisement