Our new series is a roll-call of classics from German cuisine, from Pumpernickel to Potato Salad. Today, we find out why - whether with pork knuckle, pork chops, or burgers - sauerkraut is more than just an indispensible side dish.
The absence of criticism can be taken as praise in Germany, Courtney Tenz learned the hard way. On World Compliment Day she explains why she misses "superficial" American compliments, but appreciates the German approach.
Bremen gave their survival hopes a boost with three points against Cologne, who are running out of games to pull off a great escape. Elsewhere, Bayern maintained their 20-point lead and Dortmund won in the 94th minute.
Ali's day job is driving for Uber. His other job is as a Hezbollah fighter. He fought in Syria, but says war has worn him out. He's learning German to find work in a place away from conflict. Anchal Vohra reports.
Eating and drinking are some of the favorite topics of the Euromaxx team. Europe’s culinary diversity is vast: pasta, bratwurst, Nordic fish dishes…What European cuisine would you like to learn more about?
© 2018 Deutsche Welle |
Legal notice |
| Mobile version