Temperature Bags tackle plastic waste by recycling it into a product that also saves energy. Food is cooked briefly on a stove, then transferred to the bag where it continues to cook.
On this week's eco@africa, we see how invasive tree species in South Africa are being turned into furniture, Ethiopia’s quest for the super chicken and how a Kenyan island is protecting their shores from plastic waste.
"Moorlands are important for biodiversity. There are many rare plants and animals that only thrive on the moors and can't be found elsewhere in the landscape." – André Deter, Nature and Biodiversity Conservation Union
On this week's eco@africa, we meet the people turning discarded fishing nets into jewelry, the man trying to save Nigeria's last lions and we find out how Morocco is going organic. Check out the latest show for more.
On this week's eco@africa, we meet Nigerians striving for sustainability, German farmers using ancient techniques, and Ugandan school children getting green-fingered with urban farming projects at school.
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