One of Europe's best foodbloggers is known as Frau Ziii of Austria and her blog is Ziiikocht, Austria's most popular food blog. She writes about cooking, home grown herbs and family life from her home in Mödling, near Vienna.
As the weather cools, the wish for warm food spikes. What better way to heat up the body and soothe the soul than partaking in a hot bowl of soup? Discover regional German soup specialties here.
Popular Chinese TV chef and blogger Dong Jian Min came to Germany to try Bavarian cuisine. He told DW which dish he enjoyed most, how Chinese and German food are similar - and what his fans think of food from Germany.
Germans don't eat sausage, sauerkraut and potatoes all the time. Here are some of the lighter dishes they'll typically prepare during the summer. (You can still expect a few sausages and potatoes, though.)
Judith Jones, the American editor who once rescued Anne Frank's diary from a rejection pile and championed legendary cookbook writer Julia Child, has passed away of complications from Alzheimer's.
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