Asparagus from ″garlic country″ | All media content | DW | 25.05.2016
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Euromaxx

Asparagus from "garlic country"

The "Würzhaus" is an acclaimed restaurant in Nuremberg, located in the heart of what's known as "garlic country", a region famed for its leek and radish produce. Chef Diana Burkel serves up a seasonal asparagus treat.

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