Global demand for coffee continues to rise, but fluctuating harvests make troubles for small-batch roasters. They are concerned about how to supply the growing market for artisanal coffees in the future.
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The chances are high that you’ve had one yourself today. Coffee! But how to brew the perfect cup? If anyone knows, it's Hannes Fendrich, a professional coffee roaster and one of Germany’s leading coffee connoisseurs. We meet the man who's got the science behind your morning cup of joe down to a fine art.
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